Hampton Manor & Peel’s Restaurant - An Award Winning Team

5th Jul 2012

Hampton Manor Hotel and Peel’s Restaurant have received a Certificate of Excellence for both the hotel and restaurant, a recognition which honours businesses that consistently earn top ratings from independent TripAdvisor travellers.

Guests consistently commended the property with the highest praise, and with a 4.5 rating which is an exceptional achievement. Only the very best in the business are awarded a Certificate of Excellence, to receive two is an enormous achievement.

Hampton Manor, independently owned, is situated in 45 acres of gardens and parkland, the former home of Sir Frederick Peel, son of former Prime Minister Sir Robert Peel, is a 15 bedroomed boutique hotel, chic and contemporary in style whilst retaining many of its historic features and home to Peel’s Restaurant with Martyn Pearn Executive Head Chef having previously gained 2 Michelin Stars over a 12 year period

Pictured in the photograph are: James Hill Managing Director, Martyn Pearn Executive Head Chef, Gianrico Amati Assistant Restaurant Manager, Jayne O’Malley Commercial Director, Craig Newman Private Rooms Manager.